Situated on NH 44 in Peerah, Jaggu Vaishno Dhaba is a small yet beloved restaurant in Ramban known for its distinctive chutney made from pomegranate and radishes. Guests frequently praise the delicious homemade chutney and the must-try Rajma Chawal, cooked with love and ghee. This affordable eatery offers an authentic taste of local flavors in a simple setting, making it a perfect stop for travelers seeking hearty and satisfying traditional dishes.
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